Saturday, July 21, 2012

pudding cake:D

so along with the berry cake i made this chocolate pudding cake.:D it's really easy to make (because we again use the cake mix) and very very tasty and sweet.;d
here's the recipe.
1 2/3 cups cake mix (i used the yoghurt one)
1/2 cup butter (1 stick), softened
1 large egg
1 teaspoon vanilla extract
1/2 cup of cacao/not the instant one!
2 snickers bars
2 chocolate bars(100g each)
2 instant puddings (the ones that you put in the mug and only add hot water) one vanilla and one chocolate

 Preheat oven to 350F and prepare a pan, can be 9-9 inch, depending on how big pan you take your cake will be more flat or thick,  and line it with greased baking paper.
First crumble the snickers and chocolate, i used a blender,i think it's the easiest way. Prepare the puddings, just follow the instructions on the package. In a large bowl combine cake mix, butter, egg, vanilla,cacao and your crumbled choclate and snickers, mix it. You may use a mixer, but in the end it will be easier to do it with your hands. Putt the dough into the pan. (yes it is sticky but it's possible to do it.;d) When you are done, pour on the top the pudding, you can do it with a spoon "mixing" them, so you'll get parts with only vanilla, chocolate or both.;D Bake for 25-30 minutes, or till the stick is (more or less) clean.;d
enjoy your cake:D

wiec po ostatnim lesno owocowym ciescie, mam dla was czekoladowe z budyniem.:D

składniki.
1 2/3 kubka pol-gotowego ciasta/czy jakkolwiek to sie nazywa/ uzylam babki jogurtowej Dr Oetkera.
100 g masla
1 jajko
1 lyzka cukru waniliowego/ekstraktu z wanili.
1/2 kubka kakao/nie takiego dla dzieci co sie tylko mlekiem zalewa.
2 snickersy
2 tabliczki czekolady
2 budynie (typu Slodka chwila, czy Goracy kubek) czekoladowy i waniliowy

Nastaw piekarnik na 180'C i przygotuj blache(wyloz wysmarowanym tluszczem papierem do pieczenia) 20x20/ czy cos takiego/ osobiscie uzylam jakiejs 20x 30.
Rozkrusz snickersy i  czekolade, uzylam blendera, aczkolwiek mialam pozniej problem z domyciem go, ale to tam.;d Przytuj budyn i zostaw do ostygniecia. W duzej misce wymieszaj  "mieszanke ciastowa", jajko, maslo, wanilie, kakao, pokruszona czekolade i snickersa. Wymieszaj dobrze, szczerze to polecam uzyc rak, bo mikserem dosc trudno, bo ciasto strasznie sie klei. Wyloz wszystko na blache. Na koniec polej budyniem.(mozna sie fajnie tym pobawic robiac laty i wgl.;d) Piecz przez 25-30 min, albo do czasu, gdy patyczek bedzie w miare czysty.;d
smacznego:D
btw. moje ciasto lezalo tydzien i nadal bylo dobre takze:D

and yep it's another post i've prepared for you.;D




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